Like grits? Then you'll love these fried grits cakes. Cook grits, refrigerate until firm, then slice or cut into cakes, and fry.
Author: Diana Rattray
Zucchini Casserole with stuffing features fresh garden zucchini and sautéed onion then topped with a cheesy stuffing mix and baked till golden. It's side dish heaven!
Author: Holly
Crisp, tender baked zucchini with a golden crust of freshly grated Parmesan, thyme and oregano! These Italian-flavored zucchini sticks are a crowed pleaser, served with a little Tztaziki sauce, or as a...
Author: Suzy Karadsheh
Add a little sizzle to baked beans using chiles, cumin and chili powder!
Author: Betty Crocker Kitchens
Serve this delicious Italian slow-cooked soup made with veggies - perfect accompaniment for your dinner.
Author: By Betty Crocker Kitchens
Fried green tomatoes made healthier thanks to the air fryer.
Author: Soup Loving Nicole
It takes just half an hour-and no watching-to roast these tasty herb-buttered Brussels sprouts, parsnips, carrots and squash cubes.
Author: Betty Crocker Kitchens
Home canning green beans is easy with a pressure canner. You'll need about 14 pounds of beans for a canner load of 7 quarts.
Author: Sharon Peterson
Here's how to make authentic Jamaican beef patties with this easy recipe. This patty recipe is the best ever and is so tasty.
Author: Michelle
Try using this spicy, Mexican-style rice in our Brazil nut burritos for lunch or dinner. With a spike of chilli heat, it's proof that comfort food needn't be bland
Author: Miriam Nice
Bacon can easily be cooked on the grill for a mess free stove.
Author: Soup Loving Nicole
This Southern Collard Greens recipe is a classic easy side dish! Flavored with smoky bacon and sweet onion, the greens are a crowd-pleasing option for your next Sunday supper or holiday meal.
Author: Blair Lonergan
This wonderful and simple cranberry sauce is my grandmother's recipe. We had it every year at Thanksgiving and Christmas, and I predict you will have people begging for more.
Author: SJHOMER
These cooked diced potatoes are baked with white sauce and topped with shredded cheddar or Swiss cheese and buttery breadcrumbs.
Author: Diana Rattray
Marshmallow cream cheese fruit dip is one of the best dips to enjoy year round. Fluffy fruit dip is sweet and creamy that is served with all your favorite fresh fruits!
Author: Alyssa Rivers
Author: Daryl Royster Alexander
Low fat doesn't mean low flavor in this moist and tender cornbread. Bake it up and watch it disappear!
Author: Betty Crocker Kitchens
Never had a roasted radish? You must try this! Carrots complement the flavor well, and I don't really care for radishes raw.
Author: Kathleen
This hearty meatless soup combines dried, reconstituted mushrooms with barley and sour cream for a satisfying dish.
Author: Barbara Rolek
Garlic Butter Asparagus with Crispy Parmesan has so much flavour! The perfect crispy and crunchy side dish OR snack! Topped with a buttery Panko crumb mixture with parmesan cheese and garlic, then roasted...
Author: Karina
This yummy jam is made with a combination of rhubarb, strawberries, peaches, blackberries, and blueberries.
Author: Candy
Indo food supplies are hard to find at US grocers. Here is a recipe to make your own Indonesian soy sauce using common ingredients from US stores. Indo soy is what makes or breaks an Indo recipe, so make...
Author: Spy Glass
This cranberry sauce is wonderful with Thanksgiving dinner, over cream cheese served with crackers or biscuits, or even over ice cream. Best if refrigerated overnight to allow flavors to blend.
Author: Big Eyes
This recipe is always a great hit. It's my teenage son's favorite.
Author: Donna
A delicious, satisfying, low-calorie side dish for those who are dieting and can do without rice or potatoes.
Author: BILLINLA
One of the most common dishes in the Dominican Republic, Moro is a mixture of rice, beans and vegetables.
Author: Vanessa
Creamy polenta! This light and fluffy polenta is perfect for serving with ribs, chicken, pork, lamb, or veal, and is also great with roasted veggies.
Author: Elise Bauer
My grandmother was a master housewife. She taught home economics and she could cook. When she cooked this apple red cabbage my brother and I would eat it hot or cold, with or without potatoes!
Author: Uli Lengenberg
Stuffed with a variety of fillings and flavors, Onigiri, or Japanese rice balls, make an ideal quick snack and are a fun alternative to sandwiches for lunch. In this recipe, you'll learn how to make...
Author: Namiko Chen
For a side dish that's both sweet and striking, this duo can't be beat.
Author: Betty Crocker Kitchens
An elegant, somewhat tart option to replace the canned cranberry sauce we are all familiar with. This dish is easy to prepare and looks beautiful on the table. You can make this a few days ahead and store...
Author: covergirl
I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe.
Author: Raquel Teixeira
Author: Craig Claiborne
Baked eggplant is a great side dish or adapts well to a variety of other baked eggplant recipes!
Author: Holly Nilsson
This outstanding marinade is great with chicken or beef flank and skirt. Fajitas never tasted better!
Author: RASTARR
Use homemade rotis to mop up a delicious curry sauce. These easy Asian flatbreads puff up in the pan and are perfect for grabbing handfuls of a filling veggie masala
Author: Esther Clark
This is a very nice bean and rice dish. You can serve it alone or as a side dish.
Author: RockingJuliaCooks
The key to the best creamy pasta salad is to rinse the cooked pasta under cold water before tossing with the dressing. Skipping this step means the dressing will turn sticky. We also "de-flame" the onion,...
Author: Adam and Joanne Gallagher
This born-and-raised Virginia gal couldn't resist sharing a classic, easy side dish recipe for old fashioned Virginia Spoon Bread!
Author: Blair Lonergan
Author: Amanda Hesser
If you're a huge Caesar salad fan like I am, you may have had trouble finding a plant-based dressing that compared to the creamy, garlicky, dairy-based dressings everyone knows and loves. Over the past...
Author: TrueCanadian
Our cinnamon sugar quick bread is a favorite delicious dessert recipe, yes even though it is a quick bread!
Author: Camille Beckstrand
Excellent as a dipping sauce, or brush generously on chicken, pork, or beef before grilling. Also great with meatballs in a slow cooker.
Author: LAURAJFROST
These Au Gratin Hash Brown Potatoes are the definition of comfort food! Like a loaded baked potato in casserole form! Perfect for parties and holidays.
Author: Jaclyn
This is a simple and quick recipe of Chinese crispy or sizzling rice and perfect for a great family meal.
Author: Liv Wan
Here's a tastefully terrific way to use some of that garden bounty!
Author: By Betty Crocker Kitchens